Our Sourcing

Incense

BotanicalIshikawaNatural Materials

“Plant Incense” is handcrafted by a small atelier in Kaga City, Ishikawa—an area rich in history, hot springs, and culture. Its soft, natural fragrance blends gently into daily life, never overpowering. Made from 100% natural plants, it contains no petroleum-derived ingredients, synthetic fragrances, or artificial colorants.

Handcrafted botanical incense sticks arranged naturally — Botanical incense made with traditional blending methods.

Natural landscape of Mt. Hakusan in Ishikawa, Japan — The rich natural environment of Ishikawa nurtures our raw materials.

Natural incense raw materials prepared for blending — Plant-based ingredients selected and processed with care.

Kuromoji incense (Lindera umbellata) — Once discarded, kuromoji shrubs are reborn as incense, supporting forest conservation through sustainable use.

Tea & Matcha

Single OriginStone-milledTradition

Our 100% natural (Organic JAS–certified) tea and matcha come directly from a Kyoto tea maker with over 270 years of history. Stone-milled matcha yields only about 30g per hour, preserving its smooth texture and refined taste.

Vibrant green leaves in the farm — Fresh tea leaves glow with a deep, glossy green, carrying a lush weight and a beautifully firm texture.

Lush green tea fields in Japan — Tea leaves nurtured in quiet fields, cultivated with respect for nature.

Traditional stone mill used for grinding matcha — Stone-milling ensures smooth texture and depth.

Matcha prepared in a traditional setting — Matcha is not a trend, but a tradition—rooted in history and guided by the Way of Tea.

Ceramics

ShigarakiKiyomizuKutani

We source our Shigaraki ware ceramics from traditional craftsman Keigo Konishi, who handcrafts each piece without molds or casting. Even the teapot strainers are fully ceramic—no metal or plastic—ensuring the pure taste and aroma of tea.

Japanese ceramic artisan working in the studio — Craftsmanship passed down through generations.

Shigaraki ware ceramic texture and form — Shigaraki ware known for its earthy expression.

Built-in strainer teapot — Ideal for daily use or as a thoughtful gift, his teapot brings refinement and tranquility to every cup.

Features of built-in strainer — Hand curved built-in strainer that features 140 fine holes that filter tea leaves while allowing a smooth, complete pour.

Lineup of Japanese Traditional Ceramics

Wabi-sabiKyotoIshikawa

Japan’s ceramic traditions reflect regional history, climate, and philosophy. Our lineup highlights three iconic styles—each carrying centuries of cultural memory while continuing to evolve for modern life.

Shigaraki ware ceramics with earthy textures and natural glaze — **Shigaraki ware** — With over 800 years of history, Shigaraki ware is known for its earthy clay, natural ash glazes, and kiln-formed textures that embody the quiet beauty of wabi-sabi.

Kiyomizu ware ceramics made in Kyoto — **Kiyomizu ware** — With 1,200 years of heritage, Kiyomizu ware represents Kyoto’s refined elegance, celebrated for its diversity of forms and decorative techniques.

Kutani ware porcelain featuring vivid overglaze painting — **Kutani ware** — Originating in Ishikawa over 360 years ago, Kutani ware is renowned for vibrant polychrome porcelain as well as contemporary interpretations such as our modern incense holders.